CHICAGO — Southeastern retailers are welcoming a new bread product to the frozen aisle.
White Lily, a Hometown Food Co. brand known for its range of flour mixes and frozen products, announced the launch of White Lily Frozen Biscuits, offering a convenient way for consumers to enjoy authentic Southern biscuits.
“White Lily has been at the heart of Southern baking for generations,” said Dan Anglemyer, COO of Hometown Food. “These frozen biscuits deliver the same light, fluffy texture our fans love, now in a convenient heat-and-serve format.”
The new line features two varieties, Southern Buttermilk and Classic Butter, both made with 100% soft winter wheat flour.
Each 27-ounce package contains 12 ready-to-bake biscuits. This convenient format offers consumers a fresh-from-the-oven eating experience in under 30 minutes.
