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News/Features

Young baker standing with loaves of bread in a bakery kitchen
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ASB opens nominations for 2026 Rising Baker Award

Wyandot Snacks logo over production line of cheese puffs
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Investment strengthens Wyandot Snacks facility capabilities

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J.M. Smucker issues Hostess recall due to mold risk

Rudi's Gluten Free Sandos in strawberry and grape flavors

Gluten-free PB&J joins Rudi’s Sandos lineup

Corbion partnership sparks nature-based ingredient innovation

Corbion partnership sparks nature-based ingredient innovation

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Whole Foods Market logo and I Love Local over text reading Local and Emerging Accelerator Program on red background with light grey border

Whole Foods names 2025 LEAP program Early Growth cohort

Eric Dell on the left with Kerwin Brown on the right of the collage, both speaking at separate industry events
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Facilitating connections: ABA, BEMA prepare for IBIE

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$54 million investment expands General Mills’ JFB Technical Center

Big-buck investment grows General Mills’ JFB Technical Center

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H-E-B logo and Fancypants Baking Co. logos over background of store shelves

H-E-B joins Fancypants’ cookie distribution

Myriah Gambrell-Glenn headshot next to Mars inc logo on light orange background

Mars appoints general counsel for Snacking division

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