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Trends and Innovation
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13 Feb 2023
Mondelez reveals fourth annual State of Snacking report
Trends
16 Jan 2023
Divergent behavior drives Euromonitor’s top consumer trends
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30 Dec 2022
SPINS’ top health-and-wellness trends from 2022
Trends
1 Nov 2022
What Hostess’ latest innovation reflects about consumer interests
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Sweet Goods
15 Jul 2022
Inflation’s impact on path to purchase for specific shopper groups
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Trends
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IDDBA
9 Jun 2022
Accessibility, convenience and customization: Three pockets of growth for the bakery sector
Trends
7 Jun 2022
How baked goods are boosting the brunch board trend
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20 May 2022
The culture of indulgence: Quality and quantity
Trends
16 May 2022
Indulgence has become a new piece of consumers’ dietary puzzle
Trends
4 May 2022
Can pandemic-driven habits drive foodservice innovation for baked goods?
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Trends and Innovation
29 Oct 2021
Subway launches new one-net-carb bread option
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Associations and Events
17 Nov 2023
ABA presents 2023 Bakers Dozen Awards
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Business Intel
4 Mar 2021
BEMA announces new Baking Industry Forum topics
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