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Three Mars, Inc. employees wearing orange vests and white hardhats in facility

Mars commits $2 billion to US manufacturing

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Silver Hills Bakery logo with loaves of packaged bread around it on gradient background

Silver Hills’ $48.5 million investment strengthens growth trajectory

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TraceGains R&D report

TraceGains debuts 2025 R&D and product innovation report

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Why Industry Pros Say Pack Expo Is a Must-Attend

Box of Pop-Tarts Frosted Pumpkin PIe with red pumpkin pie slice background

Pop-Tarts squashes summer with return of Pumpkin Pie

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Elavi's brownies in front of Whole Foods Market store

Whole Foods Market added to Elavi’s distribution

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Ferrero 16th sustainability report

Ferrero Group highlights progress in 16th Sustainability Report

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Palermo’s Pizza's Stranger Things pizza line

Palermo’s Pizza revives Stranger Things pizza line

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Flowers Foods logo and photo of Mark Courtney with yellow background

Opinion: Insight-Driven Innovation

Dr. Norm’s launches THC-infused matcha rice bar

Dr. Norm’s launches THC-infused matcha rice bar

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PMMI Foundation contributes $100,000 to MSU’s School of Packaging

PMMI Foundation contributes $100,000 to MSU’s School of Packaging

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Good Food Collective logo over grocery aisle

Food brands unite under Good Food Collective

Joanie Spencer, editor-in-chief of Commercial Baking

Editor’s Note: Bringing the Joy

Commercial Baking

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Grupo Bimbo's new CEO Alejandro Rodriguez Bas' headshot with company logo

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Spiros Assimacopoulos, CEO and president of The Good Bread Co., featured in Troubleshooting Innovation Season 17, sponsored by WP Bakery Group

Season 17 of Troubleshooting Innovation highlights The Good Bread Co.

Paris Baguette new facility in Texas
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CRB, JE Dunn break ground on US Paris Baguette facility