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AI strengthening commercial baking operations

Where can AI strengthen commercial baking operations?

Dawn Foods' new senior VP Kristi Kangas on background with logo

New senior VP bolsters Dawn Foods’ operations

Eric Dell, ABA president and CEO, speaking at Bakers Fly-In and Policy Summit 2025

ABA extends Eric Dell’s president/CEO contract

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Headshots of the Industry Innovators class of 2025

Introducing Commercial Baking’s Industry Innovators class of 2025

BEMA launches quarterly educational webinar series

BEMA launches quarterly educational webinar series

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Cover of Commercial Baking Innovations Annual 2025

Now Online: Innovations Annual 2025 Commercial Baking

Women shopping at vending machine, a diverse revenue stream

Diverse revenue streams offer ways to boost bottom line

ABA's logo over FD&C food coloring background

FD&C color removal: ABA announces second industry pledge

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Spiros Assimacopoulos, CEO and president of The Good Bread Co., featured in Troubleshooting Innovation Season 17, sponsored by WP Bakery Group

Season 17 of Troubleshooting Innovation highlights The Good Bread Co.

ABA's workplace culture team at IBIE

ABA awarded global certification for workplace culture

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Cover of Commercial Baking October Q4 2025 issue

Now Online: October | Q4 2025 Commercial Baking

Employees looking at business models for a digitally-enabled future

Industry 4.0: Business models for a digitally-enabled future

Goldfish Snoopy grahams on wintery background

Campbell’s Co. brand collabs with comic strip

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Commercial Baking

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New Unique Snacks logo and images of updated product packaging

Rebrand sets Unique Snacks up for innovation, growth

La Brea Bakery's sourdough loaves with the La Brea Bakery logo

Sourdough’s reign echoes La Brea Bakery’s reputation

ABA Convention award for BBU, BBU team donating food and new Thomas' protein bagels

BBU furthers core commitments in 2025