VANCOUVER, BRITISH COLUMBIA — Puratos, a leading international supplier of bakery, patisserie, and chocolate ingredients and services, and Burcon NutraScience Corp., a global technology leader in the development of plant-based proteins, are partnering to develop foods made with Burcon’s Puratein canola protein.
Canola protein, an egg protein alternative, imparts a neutral flavor, functional versatility and high nutritional value to finished products.