Commercial Baking
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Podcasts

Motorized moulding and coiling from Multivac Fritsch

LeMatic eliminates need for compressed air for hot air sealing

Handtmann brings fast and accurate valveless depositing

Rapid cooling with vacuum technology from Auto-Bake Serpentine

Smart pizza topping from AMF Tromp

Sanitary product feeding from Benchmark

Gen Z food trends social media influence

Gen Z takes ‘you are what you eat’ to new heights, trend report says

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Puratos reveals insights on the taste of tomorrow through research program

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The benefits of moisture control

flatbreads

How one baked ‘survival food’ can sustain the future

CPG veteran Gregory Hall joins Maxine’s Heavenly to lead natural sales

Accessibility, convenience and customization: Three pockets of growth for the bakery sector

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Nature's Harvest bread like BBU Bimbo Bakeries USA

Nature’s Harvest relaunches full product line in California

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Commercial Baking

Popular Articles

Grupo Bimbo's new CEO Alejandro Rodriguez Bas' headshot with company logo

New CEO to lead Grupo Bimbo’s growth strategy

Spiros Assimacopoulos, CEO and president of The Good Bread Co., featured in Troubleshooting Innovation Season 17, sponsored by WP Bakery Group

Season 17 of Troubleshooting Innovation highlights The Good Bread Co.

New Unique Snacks logo and images of updated product packaging

Rebrand sets Unique Snacks up for innovation, growth