BOSTON — Mark’s Mindful Munchies, a plant-based snack brand known for its Pop Bitties Air Popped Ancient Grain Chips and Pop Bitties Sweet Potato Chips, has launched a new Maple and Sea Salt variety of its sweet potato chips.
The Pop Bitties Sweet Potato Chips are crunchy, air-popped chips that showcase the naturally rich taste of sweet potatoes and the wonderfully earthy flavor of brown rice. The better-for-you chips are currently available in two other varieties — Sea Salt and Cracked Pepper and Sea Salt — and are gluten-free, non-GMO, corn-free, tree nut, peanut-free, and vegan. With only 120 calories, 3.5g fat and 1g protein per serving, Pop Bitties Maple and Sea Salt Sweet Potato Chips are also free from trans fats and artificial ingredients.
Sweet potatoes are rich in vitamins A, B, and C; minerals such as potassium and manganese; and contain natural anti-inflammatory properties. Brown rice is a highly nutritious, naturally gluten-free grain that is high in protein, fiber, and antioxidants.
“Our Pop Bitties chips are perfect for the health-conscious consumer looking for a flavorful snack,” said Mark Andrus, founder of Mark’s Mindful Munchies. “The salty-meets-sweet flavor profile of our new Maple and Sea Salt Sweet Potato Chips is fantastic, and the light crunch is super satisfying.”
Pop Bitties Maple and Sea Salt Sweet Potato Chips are available in 3.5-oz. bags for $3.49 online and will also be sold in grocery stores nationwide.
