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Kodiak hits the slopes with U.S. Ski & Snowboard

Kodiak hits the slopes with U.S. Ski & Snowboard
GRAPHIC COLLAGE BY AVANT FOOD MEDIA
BY: Lily Cota

Lily Cota

PARK CITY, UT — Following its extended collaboration with the Youth Sports Alliance, Kodiak announced its partnership with U.S. Ski & Snowboard Olympic and Paralympic National Governing Body of ski and snowboard sports in the US. The brand will support the organization as it gears up for the 2026 Milano Cortina Olympic & Paralympic Winter Games in February and March.

“U.S. Ski & Snowboard embodies the drive, resilience and love of the outdoors that also inspire us and our commitment to feeding epic days and wilder lives,” said Val Oswalt, CEO of Kodiak. “We are honored to stand behind these world-class athletes in our home of Park City, UT, and provide the fuel they need to secure their next podium win.”

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This partnership is not out of the box for the high-protein breakfast and snack brand, which has supported athletes across sports such as trail running, cycling and climbing. Collaborating with U.S. Ski & Snowboard helps the brand firmly plant its foot in the winter sports realm.

As part of the agreement, Kodiak will support upgrades of the U.S. Ski and Snowboard kitchen at the USANA Center of Excellence, helping to ensure access to whole grain and protein-packed foods.

“We are delighted to partner with our friends just down the road in Park City,” said Sophie Goldschmidt, president and CEO of U.S. Ski & Snowboard. “It’s a natural fit — their product is already a staple with our athletes, and their experience in the industry is a bonus. We’re also looking forward to revitalizing our newly named Kodiak Kitchen at our headquarters.”

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