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Sprouts Farmers Market and MASA logo on light pink background

Masa thrives on natural retailer’s shelves

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Mightylicious' new Vegan Gooey Fudge Brownies on graphic of supermarket shelves

Mightylicious’ Sprouts-exclusive brownie spells growth

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PepsiCo’s newest organizational shifts

Key leadership appointments forecast PepsiCo’s growth

Assortment of new releases from Mondelez International brand OREO

Pack sizes, flavors define latest Oreo releases

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Target shelves embrace gluten-free cracker line

Target shelves embrace gluten-free cracker line

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Byte’m Brownie Bites on fudge-themed background

Product, package refresh signal snack brand’s growth

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Hain Celestial logo next to image of Alison Lewis, president and CEO over dark background

Alison Lewis appointed Hain Celestial president, CEO

Bauducco gives International Panettone Day a chocolate makeover

Bauducco gives International Panettone Day a chocolate makeover

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New Unique Snacks logo and images of updated product packaging

Rebrand sets Unique Snacks up for innovation, growth

Chris Chapman headshot, Klosterman Baking Co.'s newest c-suite

Chris Chapman assumes newly created c-suite role

Ditsch USA pretzel nuggets on equipment

Equipment partnerships power new Ditsch USA facility

Register now: BEMA 2026 Convention

Register now: BEMA 2026 Convention

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Bags of Ritz Drizzled Mini Crackers in Caramel and Fudge flavors over light brown gradient background

Sweet and salty Ritz snack hits c-stores

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Commercial Baking

Popular Articles

Grupo Bimbo's new CEO Alejandro Rodriguez Bas' headshot with company logo

New CEO to lead Grupo Bimbo’s growth strategy

Spiros Assimacopoulos, CEO and president of The Good Bread Co., featured in Troubleshooting Innovation Season 17, sponsored by WP Bakery Group

Season 17 of Troubleshooting Innovation highlights The Good Bread Co.

Paris Baguette new facility in Texas
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CRB, JE Dunn break ground on US Paris Baguette facility