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Trends and Innovation
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Trends and Innovation
Trends and Innovation
16 Jun 2021
ReGrained flour receives first upcycled food certification in the world
Innovation
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COVID-19
10 Jun 2021
Reading Bakery Systems announces expansion of Science and Innovation Center services
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7 Jun 2021
Omnichannel, accelerated: Does eCommerce have post-pandemic staying power?
Consumer Trends
2 Jun 2021
Kellogg’s Origins celebrates milestone in support of farmers and ecosystems
Sustainability
1 Jun 2021
New shopping habits are rapidly changing baked goods purchases
Consumer Trends
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Sweet Goods
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Innovation
28 May 2021
Two stars align with Kellogg’s Little Debbie Cosmic Brownies Cereal
Emerging Markets
24 May 2021
Conflict breeds creativity: How bakeries are navigating the cannabis market
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5 May 2021
Commercial Baking launches new podcast
Innovation
3 May 2021
Cannabis curiosity: An emerging and growing market
Emerging Markets
14 Apr 2021
Bimbo Bakeries USA earns 2021 Energy Star Partner of the Year award for the fourth year in a row
Sustainability
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Associations and Events
30 Apr 2026
Search underway for new Wheat Foods Council leader
Baking Companies
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Business
6 May 2026
Grupo Bimbo commits $1 billion to elevate US business
Baking Companies
4 May 2026
BBU tops
Forbes
’ list of best employers
