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Trends and Innovation
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Trends and Innovation
Trends and Innovation
9 Sep 2021
Translating indulgent and plant-based culinary trends into the bakery aisle
Trends and Innovation
7 Sep 2021
New study disproves “fast carbs make you fat” claim
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3 Sep 2021
Wyandot Snacks sponsors local Connection Center to support students outside the classroom
Baking Companies
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Trends and Innovation
1 Sep 2021
Honey Saves Hives: How to help save the bees during National Honey Month
Sustainability
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Trends and Innovation
25 Aug 2021
Banza launches chickpea-crust pizza in Walmart, Kroger, other nationwide grocers
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Trends and Innovation
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SNAC International
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Associations and Events
23 Aug 2021
IRI’s top eight action ideas for snack company growth
Trends and Innovation
23 Aug 2021
The pizza market is strong … for bread bakers, too
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17 Aug 2021
PepsiCo announces “Net Water Positive” commitment
Sustainability
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Trends and Innovation
12 Aug 2021
The Bad Toss delivers frozen, bar-style pies with unconventional flavor
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Pizza
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Trends and Innovation
3 Aug 2021
How bakers can navigate surging interest in immune health
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Associations and Events
30 Apr 2026
Search underway for new Wheat Foods Council leader
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Business
6 May 2026
Grupo Bimbo commits $1 billion to elevate US business
Baking Companies
4 May 2026
BBU tops
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