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More gluten-free options shake up tortilla aisle

Siete Foods' new gluten-free tortilla options
GRAPHIC COLLAGE BY AVANT FOOD MEDIA
BY: Maddie Lambert

Maddie Lambert

AUSTIN, TX — Siete Foods, a brand under the PepsiCo umbrella, expanded its gluten-free tortilla portfolio with two new SKUs.

Made with intentionally selected ingredients, new Siete Maíz Organic Yellow Corn Tortillas and Siete Sourdough Style Tortillas aid the Mexican-American food brand’s mission to evolve the tortilla category. With its organic Maíz tortillas, Siete pays homage to the flatbread’s origins, while the gluten-free Sourdough Style line introduces a fluffy, flour-like texture, artisanal taste and a mild tang in a traditional tortilla format.

“At Siete, we believe tortillas are a symbol of connection, culture and gathering,” said Andrés Figueroa, VP of innovation, Siete Foods. “From the earliest form of tortillas to new expressions inspired by today’s tastes and dietary needs, we are proud to continue expanding our gluten-free portfolio in ways that honor where we come from while serving the evolving needs of our community.”

Featuring an authentic corn flavor with a pliable texture from olive oil and sea salt, the Maíz tortillas are not only organic but they’re also vegan and non-GMO.

Siete Foods’ Maíz Organic Yellow Corn Tortillas and Sourdough Style Tortillas are available at retailers nationwide, including Whole Foods Market, Target and Sprouts. The corn variety comes in a 12-count pack at an SRP of $4.99, while the sourdough-style tortillas come in a 10-count package for an SRP of $6.99.

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