PALMETTO, FL — Middleby Food Processing announced that Rod Gregg is the new president of Hinds-Bock and Inline Filling Systems. In this role, he will oversee operations of the Middleby Filling and Depositing brands.
“With a deep understanding of liquid product processing, Rod is well-positioned to lead these brands and provide valuable solutions to customers, meeting the need for clean, precise, and profitable packaging,” said Mark Salman, president of Middleby Food Processing.
Gregg began his career in 1987 at Hinds-Bock in Redmond, WA, and has since been an integral part of the brand’s growth.
During his tenure, he successfully transitioned the team to Middleby’s new facility in Palmetto, FL, which opened last fall. The 68,000-square-foot facility provides a concentric manufacturing and R&D center for Middleby’s Hinds-Bock and Inline Filling Systems brands.
