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Joanie Spencer, editor-in-chief of Commercial Baking

TechTalk with Nico Roesler, Reading Bakery Systems

In this TechTalk, sponsored by Reading Bakery Systems, Nico Roesler, North American pretzel and snack equipment sales manager, and Joanie Spencer, editor-in-chief of Commercial Baking, discuss the capabilities of RBS’ low-pressure extrusion technology and the innovations it presents to pretzel manufacturers.

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