Joanie Spencer, editor-in-chief of Commercial Baking, catches up with John Friend, president of Farm to Market Baking Co., at iba 2025 to get his first impressions of the tradeshow and what he is most eager to get out of attending.
Joanie Spencer, editor-in-chief of Commercial Baking, catches up with John Friend, president of Farm to Market Baking Co., at iba 2025 to get his first impressions of the tradeshow and what he is most eager to get out of attending.
