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For commercial bakers, telling their sustainability story can be a viable strategy for attracting consumers who are willing to spend more on baked foods manufactured with sustainability in mind. Yet, the concept of sustainability has so many pathways, it may not be easy for bakers to determine how to get the storytelling started.

Tune into this webinar hosted by Corbion and Commercial Baking to learn more about how to get started.

Want to learn more? Check out Corbion’s Sustainability Resource Guide for additional tips on improving sustainable practices in your bakery.

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