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Dr. Ernie Minton on What KSU’s Innovation Center Means for the Future

Kansas State University’s College of Agriculture broke ground on its Global Center for Grain and Food Innovation, the centerpiece of the university’s agriculture infrastructure initiative. Dr. Ernie Minton, K-State’s dean of the College of Agriculture, talks about how the state-of-the-art facility will help solve some of the world’s most challenging food-related problems such as the growing issue of food insecurity.

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