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October | Q4 2023

The October | Q4 issue of Commercial Baking takes readers through Bronx, NY-based Just Bagels’ journey from walk-up bagel shop to commercial powerhouse; how OJ DeSouza shifted from medical school to baking … and never looked back; and the Pergola brothers’ vision to disrupt the cheese cracker category with their emerging brand, Cheddies.

 

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