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Sweet Loren’s broadens portfolio with refrigerated doughs

PHOTOS OF SWEET LOREN'S REFRIGERATED DOUGHS
GRAPHIC COLLAGE BY AVANT FOOD MEDIA
BY: Evan Bail

Evan Bail

LOS ANGELES — Sweet Loren’s, known for its gluten-free cookie dough and breakfast biscuits, is expanding its reach in sweet goods and in the savory category with three new products.

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Thin & Crispy Pizza Crust, Flaky Puff Pastry and Flaky Pie Crust all follow the same allergen-friendly take as other Sweet Loren’s products. They are also all nut-free, vegan, non-GMO and made with kosher ingredients.

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The pizza crust and puff pastry will be available this summer for an SRP of $7.99 and $8.99 respectively, while the ready-to-make pie crust will be available this fall.

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All products will be available in Kroger and Target along with Amazon and the brand’s website.

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