NEW YORK CITY— As consumers continue to seek healthier options for sweet treats that curb cravings and contain nutritional ingredients, Planet Bake has announced the launch of its latest updated product: a chocolate-free edition of the chocolate frosted donut.
Minimizing added fats, the brand has reconstructed the classic donut for a healthier experience without compromising taste.
The new formula includes reduced sodium content and no additives including baking power for a 15-ingredient list.
Committed to offering healthier indulgence, Planet Bake has responded to consumers’ needs by creating a sugar-free, plant-based, gluten-free, soy-free, and kosher-certified donut that also holds fewer calories and reduced saturated fat.
This offering joins the brand’s lineup of classic flavors such as Red Velvet and Vanilla Bean.
