NUNDA, NY — Once Again Nut Butter is taking its high-quality, sustainably sourced nut and seed butters and making them super snackable with its new graham cracker sandwiches.
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As the creative director for Commercial Baking, Jordan is bringing life to the stories of diversity and sustainability in the commercial baking industry.
NUNDA, NY — Once Again Nut Butter is taking its high-quality, sustainably sourced nut and seed butters and making them super snackable with its new graham cracker sandwiches.
To be introduced at Natural Products Expo West, being held March 8-12 in Anaheim, CA, these single-serve snacks will be available in peanut butter and sunflower seed butter varieties. These on-the-go, single-serve snacks are the only sandwich crackers that are certified both organic and gluten-free. They’re also, vegan, kosher, non-GMO and part of the brand’s Honest in Trade program.
Offering a wholesome twist on a classic favorite, the graham crackers offer the same taste as their conventional counterparts but are made with a blend of organic sorghum, oat and cassava flours. The clean-ingredient products utilize RSPO-certified palm oil to stabilize the spreads and are made with sustainably sourced cane sugar.
“Our nut and seed butters have always been an excellent ingredient choice for creating plant-based snacks, so we couldn’t be more excited to introduce these ready-to-enjoy graham cracker sandwiches to market,” said Gael Orr, director of marketing at Once Again Nut Butter.
Once Again’s new graham cracker sandwiches are being sold at Whole Foods Market locations nationwide, plus online through the brand’s website and Amazon.com.