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Every Body Eat Cookie Bites

Every Body Eat debuts allergen-free Cookie Bites

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Head shots of Ron White and Shawna Suckow on background with NEXUS logo.

Keynotes bookend NEXUS with engagement, interaction

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ShellsbyDesign and French Gourmet logos on light red and white background

French Gourmet and ShellsbyDesign announce merger

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Packages of mini cake bites on gradient pink background.

Drake’s goes mini with new cake bites

Dawn Foods logo above images of two women in rounded square boxes. From left, Melissa Bautista and Jen Taggart

Dawn Foods fortifies NA operations with key appointments

Headshot of Christopher Daubert on gradient blue background with IFT logo.

IFT appoints Christopher Daubert as 85th president

Our Home adds ParmCrisps to snack portfolio

Our Home adds ParmCrisps to snack portfolio

Commercial Baking TechTalk with a bakery technology expert from GEA.

Depositing Technology for Cookie Production | TechTalk with GEA

National Honey Board and Honey Saves Hives logos on honey background.

National Honey Board renews Honey Saves Hives campaign

Corbion North America Bakery Sales promotions

Key appointments bolster Corbion North American bakery sales

Kodiak's Keep It Wild campaign will raise awareness for land conservation and bear preservation to maintain a healthy ecosystem for years to come.

Kodiak commences annual Keep It Wild campaign

Children with backpacks holding Nature's Bakery products

Nature’s Bakery supports families with back-to-school initiative

Boxed packages of Pure Protein bars on gradient pink background.

Pure Protein extends product lineup with new varieties

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Commercial Baking

Popular Articles

Grupo Bimbo's new CEO Alejandro Rodriguez Bas' headshot with company logo

New CEO to lead Grupo Bimbo’s growth strategy

Spiros Assimacopoulos, CEO and president of The Good Bread Co., featured in Troubleshooting Innovation Season 17, sponsored by WP Bakery Group

Season 17 of Troubleshooting Innovation highlights The Good Bread Co.

Paris Baguette new facility in Texas
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CRB, JE Dunn break ground on US Paris Baguette facility