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Trends and Innovation

Different baked goods packages

Baking companies adapt to ‘snackification’ of baked goods

Panelists at BEMA Convention 2024

What’s driving product development for modern snacks

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Charcuteries benefit from bread on the board

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Wheat field

GMO vs. gene editing: Is there a viable option?

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Tips for earning ENERGY STAR certification

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Tastemaker trials logo with almonds
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Almond Board names 2024 Tastemaker Trials winners

Jonna Parker presenting at IDDBA 2024.
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Younger generations favor special occasions and snack culture

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Virtual shopping cart in a laptop frame on gradient orange background with the IDDBA logo in the corner.

CPG’s shifting landscape through a generational lens

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Man and young child looking at donut case

IDDBA outlines generation-driven trends

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Puratos logo next to sourdough round loaf on wooden counter

Puratos opens Sourdough Institute in Belgium

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