20 Sep 2023 Lenny & Larry’s gives cookie-fied upgrade to best-selling bar
18 Sep 2023 Entenmann’s releases children’s book about founder
15 Sep 2023 Milton’s Craft Bakers partners with The Birthday Party Project
8 Sep 2023 G Fuel pops out White Cheddar Protein Puffs
7 Sep 2023 Banza expands into breakfast category with protein waffles
7 Sep 2023 Stauffer’s announces the return of Snaps seasonal flavors
5 Sep 2023 Junior’s and Mondelez partner for an OREO cheesecake collaboration
4 Sep 2023 Maka Mia Pizza creates robotic pizza shop
31 Aug 2023 Otis Spunkmeyer breast cancer awareness cookie returns
31 Aug 2023 Nature’s Path Organic Foods broadens Que Pasa’s snack portfolio
30 Aug 2023 Patagonia Provisions debuts new organic crackers
29 Aug 2023 Pure Protein releases two new high protein bars
28 Aug 2023 General Mills Foodservice releases cooking tips video series
25 Aug 2023 Tillamook enters frozen category with premium frozen meals
25 Aug 2023 Roland Foods acquires dessert importer Ifigourmet
24 Aug 2023 Brazi Bites debuts savory and sweet gluten-free waffle flavors
24 Aug 2023 Clif partners with US tennis professional, Frances Tiafoe
23 Aug 2023 Arnold, Brownberry and Oroweat launch brand campaign
22 Aug 2023 Protein Puck partners with Olympian Kerri Walsh Jennings
22 Aug 2023 Grupo Bimbo doubles fleet of electric vehicles in Mexico
21 Aug 2023 Whole Foods selects accelerator program brands
18 Aug 2023 MadeGood launches fund to support teachers
18 Aug 2023 Kodiak and Zac Efron team up for Keep It Wild campaign
17 Aug 2023 Toufayan Bakeries partners with My Big Fat Greek Wedding 3
15 Aug 2023 Hostess and Voortman reintroduce seasonal sweet snacks
11 Aug 2023 Entenmann’s Little Bites Pumpkin Muffins returns
9 Aug 2023 Club Crackers, Butter Chardonnay partner on Club Minis flavor
8 Aug 2023 Bimbo Bakeries USA improves forecasts with Zebra Technologies
8 Aug 2023 BetterBrand debuts new Hawaiian Roll product
8 Aug 2023 Campbell Soup acquires Sovos Brands
7 Aug 2023 Thomas’ Breads’ pumpkin spice LTOs return
4 Aug 2023 Nature’s Bakery stops in Nashville on Summer Sidekick Tour
4 Aug 2023 Partake Foods, DoubleTree by Hilton collaborate on allergy-friendly cookie
3 Aug 2023 Eastern Standard Provisions soft pretzels now available at Whole Foods Market
2 Aug 2023 Frito-Lay contributes to sports access for girls nationwide
1 Aug 2023 Junior’s debuts Elvis Presley-inspired cheesecake LTO
28 Jul 2023 Eli’s Cheesecake celebrates anniversary and National Cheesecake Day
27 Jul 2023 Yough! creates Greek yogurt-based dough and frozen pizza
27 Jul 2023 Campbell invests $160 million in Utah Goldfish bakery
26 Jul 2023 Mondelez offers sweepstakes and prizes with Nabisco multi-pack
26 Jul 2023 FitJoy releases new grain-free cracker line
24 Jul 2023 Synder’s of Hanover announces new Nashville Hot Pretzel Pieces
21 Jul 2023 Mondelez Canada donates $75,000 to Food Banks Canada
20 Jul 2023 Toufayan Bakeries expands keto product distribution
20 Jul 2023 Hostess adds Ding Dongs x Twinkies Mashups to permanent portfolio
18 Jul 2023 Breton rolls out Non-GMO Project Verified gluten-free crackers
18 Jul 2023 Mondelez’ dichotomy of iconic and innovative
17 Jul 2023 Nestle invests in regen ag practices for wheat farms
14 Jul 2023 PB2 launches two plant protein bar flavors
13 Jul 2023 Kooshy Croutons now available nationwide at Whole Foods
11 Jul 2023 Simple Mills unveils new baked snack crackers
11 Jul 2023 Entenmann’s celebrates 125th birthday with Baked by Melissa collaboration
10 Jul 2023 PepsiCo selects 10 Hispanic-owned startups for its accelerator program
10 Jul 2023 Dr. Schar USA debuts soy-free bread options
8 Jul 2023 Eli’s Cheesecake helps celebrate NASCAR’s first Chicago Street Race
6 Jul 2023 How Aspire Bakeries leverages the new view of value
5 Jul 2023 Specialty Food Association announces new board members and officers
5 Jul 2023 Mondelez issues recall for belVita Breakfast Sandwiches
4 Jul 2023 Univar Solutions expands North American food ingredient portfolio
3 Jul 2023 Puratos to open dedicated bakery glaze plant
3 Jul 2023 Nonni’s Bakery Limoncello Bites recognized by People magazine
30 Jun 2023 Alani Nu revamps protein bar line
30 Jun 2023 BetterBrand raises $6 million in Series A funding
29 Jun 2023 Hostess Brands shares 2022-23 Corporate Responsibility Report
29 Jun 2023 Arva Flour Mills launches GF products
28 Jun 2023 Otis Spunkmeyer releases individually wrapped brownie, expands cookie line
27 Jun 2023 Hostess Independence Day-inspired LTO available throughout summer season
26 Jun 2023 OREO and Super Mario team up for the latest LTO
23 Jun 2023 Takis debuts sweet and spicy tortilla chip flavor
23 Jun 2023 Campbell Snacks named the official snack sponsor of MLS
21 Jun 2023 BetterBrand adds two new Better Bagel flavors
20 Jun 2023 Gluten-free baked goods: From obscure to essential
19 Jun 2023 From kitchen to commercial: How Bobo’s R&D evolved
19 Jun 2023 How bakeries are adapting to the FASTER act
16 Jun 2023 Mondelez to scale back Russian operations
15 Jun 2023 Keebler’s fudgy new product release
14 Jun 2023 Brewer’s Foods debuts upcycled pretzel crackers
13 Jun 2023 MadeGood unveils first breakfast product
12 Jun 2023 General Mills Foodservice introduces Pillsbury brownie sheets
12 Jun 2023 HIPPEAS and Avena Foods team up for regen ag program
8 Jun 2023 MOD Pizza’s LTO Pride Cake returns
7 Jun 2023 Portofino Bakery earns B Corp certification
6 Jun 2023 Kellogg Co. on course to fulfill environmental sustainability commitments
1 Jun 2023 think! deploys dessert-inspired flavors
31 May 2023 OREO drops Cotton Candy LTO
30 May 2023 Powered by Real Food from the Ground Up announces brand news
29 May 2023 La Brea Bakery and The Grill Dads partner for summer challenge
26 May 2023 Panera Brands prepares for IPO with leadership changes
26 May 2023 Lance partners with PCA to name Little League Coach of the Year
25 May 2023 Rubicon Bakers hires new CEO
24 May 2023 Flowers Foods recalls Tastykake product for undeclared peanuts
24 May 2023 Ball Park Buns offers Little League World Series experience
24 May 2023 Partake Foods connects with consumers through tour
23 May 2023 Banquet d’Or brings freezer-to-oven pinched croissants to foodservice
22 May 2023 Upcycled Foods and Stone & Skillet launch English Muffin
22 May 2023 Flowers Foods releases Q1 results
18 May 2023 Krispy Kreme’s Fan Favs collection taps into nostalgia
17 May 2023 Nature Valley branches into savory with new bars
12 May 2023 Hostess releases Q1 2023 results