Commercial Baking, the flagship publication of Avant Food Media, sets the standard for serving up timely and engaging content that keeps commercial baking executives in the know about new product development, trends, evolving consumer behaviors, thought leadership and supplier innovations.
Through a perfect blend of quarterly publications, two special annuals, multimedia content and the Troubleshooting Innovation podcast, readers receive an up-close and insightful look into the issues that are top of mind for the commercial baking industry.
In 2024, the American Society of Business Publication Editors recognized Commercial Baking and its retail baking-focused sister publication Craft to Crumb, with three AZBEE awards:
Commercial Baking
Craft to Crumb
Commercial Baking … new thought for food. Subscribe to our media today.
President, Avant Food Media
Publisher, Commercial Baking
Executive Vice President, Avant Food Media
Director of Sales, Commercial Baking
Vice President, Avant Food Media
Editor-in-Chief, Commercial Baking
President, Avant Food Media
Publisher, Commercial Baking
Executive Vice President, Avant Food Media
Director of Sales, Commercial Baking
Vice President, Avant Food Media
Editor-in-Chief, Commercial Baking
Commercial Baking is a hybrid of targeted quarterly issues with two special editions available in print and interactive digital formats.
Don’t miss a beat between issues. Six targeted newsletters provide up-to-date content that’s easy to navigate in weekly, monthly and breaking-news formats.
