LEAWOOD, KS — Celebrating its 50th anniversary, Manildra Group USA maintains its key role in the grain sector, specifically with its production and distribution of high-quality wheat gluten, starches and proteins. The golden anniversary marks five decades of innovation, growth and partnerships.

Founded in 1974, Manildra Group USA has provided multiple industries, including baking, with top-of-the-line ingredients, earning its reputation for quality and reliability. Since its inception, the manufacturer has expanded its product portfolio to include an array of starches, proteins, and fiber ingredients.

“This milestone reflects the hard work and dedication of every member of our team, as well as the trust and loyalty of our valued customers and partners,” said Neal Bassi, president of Manildra Group USA. “As we look back on our 50 years of success, we are deeply grateful for the relationships we’ve built and the opportunity to contribute to the industry. Looking ahead, we remain committed to delivering innovative products, sustainable practices and exceptional service.”