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Team

Real-time monitoring from Ashworth

Capway Automation replaces manpower needs with RoboStack

JLS Automation brings on Jim Jeffries, expanding sales team in Southwest

PARTNERS Crackers founder leaves legacy of innovation to second-generation leadership

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Kodiak Cakes Cory Bayers

Kodiak taps Cory Bayers as new chief marketing officer

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Pipcorn bets on nostalgic cheese balls, expands retail footprint in major grocery stores

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WLN Panel

The new world of work: Women’s leadership panel addresses culture’s role in the modern workforce

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TechTalk with Jason Hogue, BluePrint Automation

Rexfab hires Jim Bonatakis as first US-based employee

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ROSS Ribbon Blenders optimize consistency with new pressure feed vessel

Jeff Dearduff’s open letter to hiring managers in the baking industry

Crunchmaster unveils low-calorie, gourmet-inspired Bistro Crisps

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Wicked Good Cupcakes scaling up teamwork

For bakers scaling up, small steps yield big rewards

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Commercial Baking

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Grupo Bimbo's new CEO Alejandro Rodriguez Bas' headshot with company logo

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Rebrand sets Unique Snacks up for innovation, growth

Spiros Assimacopoulos, CEO and president of The Good Bread Co., featured in Troubleshooting Innovation Season 17, sponsored by WP Bakery Group

Season 17 of Troubleshooting Innovation highlights The Good Bread Co.