TAMPA, FL — Engelman’s Baking Co., a portfolio company of Shoreline Equity Partners, LLC., has acquired Bradenton, FL-based St. Armands Baking Co., a producer of fresh and frozen bakery products.
Engelman’s, based in Norcross, GA, is a wholesale bakery offering a complete line of fresh and frozen bread products.
“We are very excited to partner with the St. Armands team,” said Rob Hathy, CEO of Engelman’s. “Bringing together the exceptional talent and culture that both companies share will allow us to have a broader product portfolio and better serve our customers.”