LOVELAND, CO — Bobo’s, known for its oat bars, bites and baked goods, dropped its new line of Dipp’d Bars.
Each vegan and gluten-free bar is an indulgent take on the brand’s soft baked bar dressed in dark chocolate. Made with simple ingredients, the new bars are available in three flavors: Original, Peanut Butter and Double Chocolate.
“How do you make our beloved Bobo’s oat bar even better? Add chocolate!” said TJ McIntyre, CEO of Bobo’s. “Our new Dipp’d Bars satisfy the sweet tooth while delivering the hearty homemade baked bar experience Bobo’s fans know and love.”
The certified non-GMO bars are made with real cocoa and 100% whole grain oats for sustainable energy. They are individually wrapped, making them great for on-the-go snacking and to quickly curb chocolate cravings.
“Most of us know that familiar sudden urge for chocolate, especially dark chocolate,” said Beryl Stafford, founder of Bobo’s. “We wanted to create a bar that was indulgent, yet wholesome and satiating, rather than reaching for a sugary chocolate bar. Dark chocolate and oats are the perfect combination of sweet and satisfying.”
Bobo’s Dipp’d Bars are available in a 30-pack of 1-oz. bars through Bobo’s website and Amazon.com. Grocery stores nationwide will carry them in five-count packs.
