Commercial Baking
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Maddie Lambert

Headshot of Eric Leonard on gradient orange background with Truly Good Foods logo.

Truly Good Foods appoints Eric Leonard as CSO

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Lexington Bakes' cookies and brownies packages on gradient background.

Lexington Bakes launches smaller portions and brand refresh

REPCO president and vice president cutting the ribbon in front of the new facility.

Repco marks completion of facility expansion

Collage of recipient winners with Siete Juntos Fund logo in the the middle.

Siete Foods opens applications for 2024 Juntos Fund

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Dennis Gunnell and Yuki Ikuta cutting the ribbon at the ceremony.

Formost Fuji celebrates 60th anniversary and new WA facility

The American Bakers Association, American Society of Baking and Retail Bakers of America logos on gradient green background next to a recycling bin.

Industry opportunities for sustainable packaging

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Photo of new Topzels packaging on blurred pretzel background.

Pretzel Pete debuts new Topzels flavors

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Packages of Effie's Homemade crackers on table.

Effie’s Homemade launches new flavors and updated packaging

Puff Pastry and Thin Pizza Crust packages on pink and green gradient, swirl background.

Sweet Loren’s debuts two new products

Jonna Parker presenting at IDDBA 2024.

Younger generations favor special occasions and snack culture

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Lesaffree and dsm-firmenich logos on gradient white background.

Lesaffre acquires yeast extract producer

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Virtual shopping cart in a laptop frame on gradient orange background with the IDDBA logo in the corner.

CPG’s shifting landscape through a generational lens

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Plate of cookies next to lemons on cutting board.

Otis Spunkmeyer introduces lemon-flavored offering

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Commercial Baking

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