Commercial Baking
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Maggie Glisan

Intention is key to tackling workforce challenges

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influencer marketing

How brands can use influencer marketing to connect directly with consumers

User-generated content: A new ad age for the baking industry

Bringing the heat of spicy foods, international flavors to baked goods

Translating indulgent and plant-based culinary trends into the bakery aisle

health conscious consumption 2021

Conscious consumption that tastes great remains a top trend in 2021

Omnichannel, accelerated: Does eCommerce have post-pandemic staying power?

New shopping habits are rapidly changing baked goods purchases

Conflict breeds creativity: How bakeries are navigating the cannabis market

Cannabis curiosity: An emerging and growing market

The dough in dough: Pandemic yields rising interest in artisan bread

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Transparency, natural ingredients help boost artisan bread sales

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Commercial Baking

Popular Articles

Subway launches new one-net-carb bread option

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ABA presents 2023 Bakers Dozen Awards

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BEMA announces new Baking Industry Forum topics