ORLANDO, FL — As the American Bakers Association (ABA)’s 2025 annual convention kicked off in Orlando, FL, the association’s key leaders outlined some of the top challenges facing the industry and the steps ABA is taking to provide support in navigating the rapidly changing landscape.
Along with its more than 375 member companies, ABA also welcomed 130 new attendees to the annual event, held March 23-26.
As baking companies of all types and sizes are challenged with workforce and labor demands, complex technological advances and rapid — often confusing — changes happening with government regulations, convention programming is focused on tools and best practices to guide members.
During his opening address, Bill Quigg, ABA board chair and president and CEO for Richmond Baking and More Than A Bakery, offered attendees real advice on what they’ll gain from their convention experience.