ABA and SNAC International release joint 2021 Salary and Benefits Survey

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ABA and SNAC International release joint 2021 Salary and Benefits Survey

15 Mar 2022

Jordan Winter

Jordan Winter is a journalist who wants to learn more and teach others about the world through storytelling. Dedicated to positive social change, her reporting is informed by years of experience writing, designing, and producing multimedia content for mission-driven publications and nonprofits.

As the creative director for Commercial Baking, Jordan is bringing life to the stories of diversity and sustainability in the commercial baking industry.

WASHINGTON, DC — The American Bakers Association (ABA) and SNAC International (SNAC) released their 2021 Salary and Benefits Survey today, containing nearly 150 pages of data covering company profile information, pay practices, benefits and pay information for 34 positions from 36 food manufacturers and supplier organizations across the US and Canada.

The survey features unique data collected from all segments of the baking and snack foods industries, including bread and rolls, potato and tortilla chips, cakes and pies, cookies and crackers, sweet goods, and tortillas. The survey also will include information on corporate, division and plant management positions with salary broken down by both region and plant size.

“Joining forces with SNAC International for this survey, both of our organizations can offer our respective members complete analysis of current salary and compensation trends in both the baking and snack foods industries,” said Robb MacKie, president and CEO of ABA. “With so many workforce changes, this valuable resource will help snack and baking industries prepare budgets, recruit and retain talent in today’s extremely challenging labor market.”

These insights are especially relevant given workforce disruptions caused by COVID-19 lockdowns. Businesses can get a sneak peek into how other leaders in the industry have implemented competitive hiring practices, adjusted compensation and incentives amidst the pandemic, and provided other bonus benefits to employees.

“With so many workforce changes, this valuable resource will help snack and baking industries prepare budgets, recruit and retain talent in today’s extremely challenging labor market.” —Robb MacKie | president and CEO | American Bakers Association

“For the 2021 Salary and Benefits Survey, we recognized the tight connection between our food manufacturers and their suppliers by including both sectors in the results,” said Elizabeth Avery, president and CEO of SNAC.

The data was submitted to and analyzed by the Compdata Survey Practice at Salary.com, a national compensation survey and consulting firm. The last ABA/SNAC International Salary and Benefits Study was published in 2017.

ABA members who participated in the survey should contact Lauren Williams to receive the discount code.

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