To conclude this year’s BEMA Convention, held June 25-29 in Waimea, HI, Jay Hardy, VP of sales for J&K Ingredients, catches up with Joanie Spencer, editor-in-chief of Commercial Baking, to reflect on his tenure as 2025-26 BEMA board chair.
To conclude this year’s BEMA Convention, held June 25-29 in Waimea, HI, Jay Hardy, VP of sales for J&K Ingredients, catches up with Joanie Spencer, editor-in-chief of Commercial Baking, to reflect on his tenure as 2025-26 BEMA board chair.
