Puratos’ Intens Fresh 3-30 Premium is a freshness optimizer that extends shelf life and enables sugar reduction in breads with more than 5% sugar. As consumers opt for baked goods with lower sugar content, bakers can utilize this solution to provide better-for-you products. It joins the ingredient company’s portfolio of clean-label, enzyme-based solutions, which currently houses Intens Soft and Fine, a natural dough conditioner that replaces emulsifiers.
Visit the Puratos website for more information.
